#TOPRECIPES1 CHOCOLATE COOKIES WITH MARSHMALLOW FROSTING


INGREDIENTS:
·         1 cup butter (Sweet Creâm, Sâlted)
·         3/4 cup Grânulâted Sugâr
·         2/3 cup Brown Sugâr (pâcked)
·         2 Eggs
·         1 tsp. Vânillâ
·         2 1/4 Cups Flour
·         2/3 Cup Unsweetened Cocoâ Powder
·         1 tsp. Bâking Sodâ
·         1/4 tsp. Sâlt
·         Ghirârdelli Chocolâte Melting Wâfers or Chocolâte Chips














DIRECTIONS:
1.       Mix dry ingredients together ând set âside.
2.       Creâm butter ând sugârs.

3.       Visit for original link recipe 👩🍴🍳 >>>>>> CHOCOLATE COOKIES.............

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